Dead Cheese Feminized by R-Kiem Seeds






About Dead Cheese Strain
Seed Bank Breeder: R-Kiem Seeds
Genetics: Original Cheese
Strain Lineage: 60% Sativa 40% Indica
Flowering Time: 9 Weeks
Indoor Harvest Per m2: 500-600 grams
Outdoor Harvest Per Plant: 250-300 grams
Indoor Height: 90-120cm (Short)
THC Content: 20-25%
CBD Content: 0-1% (Very Low)
Grower Difficulty: Intermediate (Medium)
Type of Seeds: Feminized Photoperiod Seeds
Aroma and Taste: Rich, earthy notes with a sharp, cheesy undertone, delightfully pungent
Buds Appearance: Golden-tinged buds glisten with dense trichomes, rich aroma
R Kiem Dead Cheese R-Kiem Strain Description
Original Cheese is a classic cannabis strain that has its roots firmly planted in the UK, known for its distinct cheesy aroma and flavour profile. This strain has been a favourite among marijuana lovers for years, celebrated for its potent effects and unique characteristics. Its a hybrid that typically leans towards an indica dominance, offering users a relaxing experience, perfect for unwinding after a long day.
When R-Kiem Seeds set out to create Dead Cheese, they took the beloved Original Cheese and blended it with other carefully selected genetics. This combination aimed to enhance the original strains qualities while introducing new nuances that would appeal to both connoisseurs and casual users alike. The result is a strain that not only retains that classic cheesy scent but also brings additional layers of flavour and a more balanced high, making Dead Cheese a standout option for anyone seeking something special.
R Kiem Dead Cheese R-Kiem Buds
The buds of Dead Cheese by R-Kiem Seeds are beautiful to see, showcasing a beautiful golden hue that glistens under the light, thanks to the dense layer of trichomes. Each nug is chunky and well-formed, making them visually appealing. The rich aroma that wafts from these buds is a delightful mix of earthy notes intertwined with a sharp, cheesy undertone, making it unmistakably pungent.
When it comes to taste, Dead Cheese doesnt disappoint. The first puff reveals its robust, earthy flavour that lingers on the palate, complemented by that distinct cheesy kick. The texture of the smoke is smooth, contributing to an enjoyable experience. With THC levels ranging from 20-25%, this strain is potent enough to ensure a satisfying high, mirroring its rich and inviting aroma, making Dead Cheese a favourite among connoisseurs.
Smoking R Kiem Dead Cheese R-Kiem
Smoking R-Kiem Dead Cheese is quite an experience, especially with its unique lineage stemming from the Original Cheese strain. This hybrid leans more towards Sativa at 60%, which gives you a nice uplifting vibe, while the 40% Indica brings in a relaxed, mellow feeling. Its perfect for chilling out after a long day or sparking creativity during a laid-back hangout.
The high from R-Kiem Dead Cheese is characterized by an initial burst of happiness and euphoria, which quickly transforms into a soothing body relaxation. With THC levels ranging from 20-25%, users often report a pleasant and manageable high, making it accessible for both novice and experienced smokers. The low CBD content means you wont feel overly sedated, allowing you to enjoy the flavours and effects without feeling too heavy.
R-Kiem Dead Cheese is a rare beautiful strain that really shines during the day. With its 60% Sativa genetics, its perfect for daytime use, giving you an uplifting buzz that keeps you energized and creative.
But don't worry, if you're leaning towards a more relaxed vibe, the 40% Indica in its lineage makes it versatile enough for nighttime use too. Its a great option for chilling out after a long day, easing you into a restful evening.
With THC levels soaring between 20-25% and very low CBD content, this strain is all about that potent experience, making it fun for any time of day!
How R Kiem Dead Cheese R-Kiem Plants Grow
R-Kiem Dead Cheese is a fascinating marijuana plant that showcases a unique growth journey, taking about 9 weeks to complete its flowering phase. This strain is perfect for growers who are looking for a rewarding experience during cultivation.
When it comes to height, Dead Cheese is on the shorter side, typically reaching between 90 to 120 cm indoors. This compact stature makes it an excellent option for those with limited space, allowing for discreet growth while still producing impressive yields.
The buds of this strain are truly delightful to see. They feature a golden tint and are covered in dense trichomes, which contribute to their glistening appearance. The rich aroma is a delightful bonus, making the experience of growing and consuming this strain even more enjoyable.
In terms of yield, growers can expect to harvest between 500 to 600 grams per square meter indoors. This generous yield makes the effort put into growing Dead Cheese well worth it. While it falls under the category of intermediate difficulty, the rewards of cultivating this strain are plentiful.
R-Kiem Dead Cheese is a unique hybrid that primarily leans towards its Sativa lineage, boasting a 60% Sativa and 40% Indica ratio. This strain is a delightful blend of flavours and effects, making it a favourite among marijuana lovers. You can expect an uplifting high, thanks to its Sativa dominance, which likely pulls influences from regions like Thailand and Jamaica, known for their vibrant and energetic strains.
On the Indica side, R-Kiem Dead Cheese draws from its roots in Southern Asia, particularly influences from countries like India and Afghanistan. This adds a relaxing quality to the experience, balancing out the energetic Sativa effects. Its a cross that delivers both euphoria and tranquillity, making it perfect for any time of day.
Buy R Kiem Dead Cheese R-Kiem Strain Online
If you're looking to buy Dead Cheese by R-Kiem Seeds, you should definitely go through an authorized retailer like Cannabis Seeds Outlet. We take quality seriously, storing all our seeds in a commercial fridge to ensure they stay fresh and viable. Plus, we only sell original breeder seeds, so you know you're getting the real deal. R-Kiem Seeds is known for their exceptional quality, and Dead Cheese is no exception. With its rich flavours and banging knockout effects, its a must-try for anyone wanting an amazing grow experience. Don't settle for less trust us for your cannabis seed needs!

- Flowering Time
- 8-10 Weeks 56-69 Days
- Contains Genetics
- Cheese
- Indoor Yield Per m2
- 500-600 grams
- Indoor Height
- 90-120cm (Short)
- THC Content
- 20-25% Very High
- CBD Content
- 0-1% (Very Low)
- Dispensary Value Per oz
- £200-250 High
- Grower Difficulty
- Intermediate (Medium)
- Strain Lineage
- 55-65% Sativa Mostly
- Outdoor Yield Per Plant
- 250-300 grams
At Cannabis Seeds Outlet UK we handle and store all our products professionally. We are certain that all our marijuana seeds are 95% viable and of the highest premium quality. We have a very competitive policy for dealing with faulty products issues (subject to our own discretion if the policy is abused).
Medicinal Information in our descriptions should be disregarded as it is based on assumptions rather than actual credible medical research. We cannot verify or backup any medical claims that may have been made as no scientific testing has been carried out and actual results may vary significantly.
Any information relating to growing or germination is for research purposes only and we do not condone or promote illegal use of our products. Laws around the world vary so it is the sole responsibility of our customer to check their own local laws before purchasing seeds as we cannot be held liable.